This series shares health & fitness discussions and tips from Catering & Hospitality lecturer Sue and our Sports & Uniformed Public Services lecturer Ben.
The Catering and Hospitality industry is growing fast and provides plenty of scope for career development and opportunities for working at home and abroad. You can gain valuable hands-on experience in our well-equipped professional kitchens, on-site restaurant and the bakery shop; all of which are open to students, staff and members of the public.
The world of sport and fitness is so much more than it used to be. It brings people together and can increase quality of life. Qualified sport and fitness professionals are always in demand, from training and coaching to nutrition and injury treatment, even business and management.